Sunday, April 18, 2010

Tonight's menu


Tonight for dinner Xander made:
  • spaghetti and meatballs
  • garlic toast
  • peas and corn
  • apples and orange slices
  • with a HUMONGOUS devil’s food whoopie pie for dessert!

YUMMY! Our compliments to the CHEF!


He had to pass off a cub scout requirement to make dinner and I am SO glad he did! It was really nice to spend the time with him in the kitchen. It worked out perfectly since Alyssa is at a sleepover.

1 comment:

LL said...

NICE!!!!
What a good scout :)